Recipe Information
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Name: |
Edible Spiders |
Submitter: |
ladygorb |
Category: |
Desserts & Baked Goods |
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Submitted: |
20 Oct 2006 |
Updated: |
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Views: |
315 |
Rating: |
This recipe is unrated. |
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Description: Holiday - Halloween - These are very fragile and a third of this recipe will make about two dozen spiders. They are made from Royal Icing, which needs to be used right away since it hardens to a rocklike texture very quickly!
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Recipe Ingredients
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- Royal Icing
- 16 oz powdered sugar (icing sugar)
- 3 egg whites
- 1/2 tsp cream of tartar
- Black paste food coloring
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Recipe Instructions
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Beat until peaks firmly hold their shape, and the more you beat it, the firmer it gets.
Use a deocrating tube to pipe the icing into spider shapes on waxed paper.
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