Meat Cooking Temperatures
Recipe Information
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Name: |
Meat Cooking Temperatures |
Submitter: |
ladygorb |
Category: |
Meat Tempeartures |
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Submitted: |
29 Oct 2005 |
Updated: |
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Views: |
385 |
Rating: |
This recipe is unrated. |
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Description: Safe Meat Cooking Temperatures |
Recipe Ingredients
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- All temperatures in Fahrenheit.
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Recipe Instructions
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Ground Meat & Meat Mixtures Beef, Pork, Veal, Lamb 160 Turkey, Chicken 165 Fresh Beef, Veal, Lamb Medium Rare 145 Medium 160 Well Done 170 Poultry Chicken & Turkey, whole 180 Poultry breasts, roast 170 Poultry thighs, wings, legs 180 Duck & Goose 180 Stuffing (cooked alone or in bird) 165 Fresh Pork Medium 160 Well Done 170 Ham Fresh (raw) 160 Pre-cooked (to reheat) 140 Eggs & Egg Dishes Eggs Cook until yolk & white are firm Egg dishes 160 Leftovers & Casseroles 165
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