Gerald McRaney's Shrimp New Orleans
Recipe Information
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Name: |
Gerald McRaney's Shrimp New Orleans |
Submitter: |
ladygorb |
Category: |
Seafood |
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Submitted: |
30 Apr 2006 |
Updated: |
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Views: |
282 |
Rating: |
This recipe is unrated. |
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Description: Celebrity recipe - Gerald McRaney - Actor, Director, Producer, Writer |
Recipe Ingredients
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- Prep Time: About 45 minutes
- Makes: 4 Servings
- Ingredients:
- 2 pounds fresh jumbo shrimp in the shell
- Black pepper
- White pepper
- Gumbo file powder
- 3 bell peppers (any color), sliced
- 2 Vidalia onions sliced
- 5 ribs celery, chopped into 1/4-inch pieces
- 2 tablespoons Worcestershire sauce
- 1 1/2 stick butter, sliced into pats
- 2 lemons, sliced
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Recipe Instructions
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Preparation:
Preheat the oven to 350 degrees.
Toss the shrimp into a 3-inch deep baking tin.
Coat with black pepper.
Dust with white pepper, red pepper, and a touch of gumbo file.
Layer on the slices of green pepper and onion.
Place the celery over the onion and splash on the Worcestershire sauce.
Lay the pats of butter and lemon slices over the top.
Bake for 10 to 15 minutes.
Remove from the oven and stir thoroughly.
Return to the oven and cook for 15 minutes longer. (reduce cooking time for smaller shrimp.)
Serve with a lot of French bread and white wine.
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