Quick Links
Quick Links
Categories
Categories
Top Submitters
Top Submitters
Random Recipe
Random Recipe
|
|
Announcments
Announcments
Welcome to Recipe System!
|
Brittle Merangue Bones
Recipe Information
|
Name: |
Brittle Merangue Bones |
Submitter: |
ladygorb |
Category: |
Desserts & Baked Goods |
|
Submitted: |
20 Oct 2006 |
Updated: |
-- |
Views: |
244 |
Rating: |
This recipe is unrated. |
|
|
|
Description: Holiday - Halloween - Bone Apetite!!! |
Recipe Ingredients
|
- 3 large egg whites
- 1/4 tsp. cream of tartar
- 1/8 tsp. salt
- 2/3 cup white sugar
- 1/2 tsp. vanilla
|
Recipe Instructions
|
Preheat oven to 200 degrees.
Line cookie sheet with brown paper bag or parchment.
In a medium sized bowl at high speed, beat egg whites, cream of tartar and salt till fluffy.
Gradually beat in sugar.
Add vanilla.
Place in pastry bag fitted with a medium plain piping tip.
Pipe 3" bone shapes onto parchment or brown paper bag.
Bake 1 hour until set.
Turn off oven, dry in oven 1 hour.
Makes 4 to 5 dozen small bones.
|
|