Chocolate Covered Strawberries with Champagne
Recipe Information
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Name: |
Chocolate Covered Strawberries with Champagne |
Submitter: |
ladygorb |
Category: |
Appetizers |
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Submitted: |
14 Feb 2006 |
Updated: |
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Views: |
313 |
Rating: |
This recipe is unrated. |
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Description: Holiday Valentines day - Even the non-cook will love this recipe.
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Recipe Ingredients
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- Chilled Champagne
- Fresh Strawberries with stems intact
- Chocolate dip:
- 1 jar Nutella (European chocolate hazelnut spread)
- 1 to 2 Tablespoons heavy cream
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Recipe Instructions
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Purchase your favorite Champagne and chill.
Buy fresh strawberries that have their stems intact.
Wash, dry and refrigerate the strawberries. (Cold strawberries will cause the chocolate to harden and there will be less dripping.)
Chocolate dip:
Buy a jar or Nutella, European chocolate hazelnut spread.
Place 1 cup of Nutella in a double boiler or fondue pot.
Add 1 to 2 Tablespoons of heavy cream.
Heat over low heat!
Add more heavy cream as needed until the consistency of heavy cream.
Serve your Valentine.
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