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Deviled Eggs
Recipe Information
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Name: |
Deviled Eggs |
Submitter: |
ladygorb |
Category: |
Appetizers |
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Submitted: |
25 Oct 2005 |
Updated: |
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Views: |
307 |
Rating: |
This recipe is unrated. |
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Description: Easy party or potluck dish
Prep. Time: 0:20
Serves: 12
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Recipe Ingredients
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- 6 hard-boiled eggs - peeled, halved lengthwise
- 1/4 cup mayonnaise OR creamy salad dressing - low-fat okay
- 1 tsp. prepared yellow mustard
- 1 tsp. distilled white vinegar
- 1/4 tsp. salt
- paprika OR curry powder - for garnish
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Recipe Instructions
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-Scoop egg yolks into a bowl; set aside egg whites.
-Mash together egg yolks, mayonnaise, mustard, vinegar, and salt with fork until smooth.
-Spoon mixture into egg white halves or pipe into whites using a pastry bag with a decorative tip.
-Sprinkle tops with paprika/curry powder.
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