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Cheesy Mexican Pizza

Recipe Information

Name:	Cheesy Mexican Pizza
Submitter:	NickTheGreek
Category:	Desserts & Baked Goods

Submitted:	26 Apr 2007
Updated:	--
Views:	268
Rating:	This recipe is unrated.

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Description:
Pizza ~ What else can you say?

Recipe Ingredients

1 (16-ounce) Italian bread shell
1 cup refried beans
1/2 cup sour cream
1/4 cup black bean dip
1 (14 1/2-ounce) can diced tomatoes
2 cups (8 ounces) shredded Cheddar cheese
1 cup (4 ounces) shredded Monterey Jack cheese with peppers

Recipe Instructions

Place bread shell on a baking sheet. Stir together refried beans, sour cream, and bean dip, and spread over Italian bread shell.

Drain tomatoes, and pat dry with paper towels; spoon over bean mixture. Sprinkle with cheeses.

Bake at 450? for 10 to 12 minutes or until cheese melts.

NOTE: To lighten recipe, use fat-free refried beans, fat-free or light sour cream, and reduced-fat cheeses.

Yield: Makes 4 servings

Southern Living, DECEMBER 2000

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