Recipe Information
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Name: |
Coffee Milk |
Submitter: |
ladygorb |
Category: |
Beverages |
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Submitted: |
3 Dec 2005 |
Updated: |
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Views: |
306 |
Rating: |
This recipe is unrated. |
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Description: U.S. State of Rhode Island traditional food - A lot like chocolate milk but with coffee-flavored syrup. The drink is served either by the glass or the half-pint. Rhode Island is the only place in the world where you can get this drink. If you travel more than ten miles from the state border, no one will know what you’re talking about.
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Recipe Ingredients
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- 2 tablespoons coffee-flavored syrup*
- 1 cup cold milk
- * Autocrat Coffee Syrup is the preferred syrup in Rhode Island. There are lots of internet sources for purchasing this syrup online.
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Recipe Instructions
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In a large glass, add coffee syrup and milk; stir well.
Taste and add more coffee syrup to taste.
Makes 1 serving.
Coffee Cabinet:
When ice cream is added, Coffee Milk is called a “Coffee Cabinet” or “Coffee Cab.” In other words, a “cabinet” is a local term for a “frappe” which is a regional term for an ice cream milk shake.
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