Chuck Norris Enchiladas Options

[ladygorb]

Title :: Chuck Norris Enchiladas
Author :: ladygorb
Category :: Cultural/Ethnic Recipes
Ingredients ::

• Prep Time: About 1hr 40 minutes
• Makes: 6 Servings
• Ingredients:
• 1 pint half & half
• 1 20-ounce can stewed tomatoes
• 4 cups shredded Monterey Jack cheese
• ( you may want more ), divided
• 1 4-ounce can jalapeno peppers, diced
• Vegetable oil
• 2 dozen corn tortillas

Description ::
Celebrity recipe - Chuck Norris - Martial Artist, Actor, Director, producer

Preparation:

In a saucepan, combine the half & half, stewed tomatoes, 1 cup of the shredded cheese, and the peppers ( or to desired taste ).

Stir constantly over low heat until the ingredients are hot and mixed well, like a thick cream.

In a frying pan, heat the vegetable oil.

Fry each tortilla until lightly crisp and then dip each one through the cheese mixture.

In a baking dish, layer the tortillas, generously sprinkling shredded cheese between the layers.

Top with any remaining shredded cheese. Heat in oven just until the cheese on top has melted.


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