Do you love stuffed peppers? How about making a casserole out of that idea?

Here’s a very simple stuffed pepper casserole and definitely less work than the real thing and just as tasty too.

What You’ll Need:

2 cups chicken broth
1 cup rice (not instant)
1 lb ground beef
1 medium onion, chopped
2 medium bell peppers, seeded and chopped
1 1/2 cups spaghetti or tomato sauce
1 cup shredded cheddar cheese

Boil broth and pour over rice in greased 9 x 13 ” pan. Brown meat with pepper and onion. Drain well. Add sauce and pour over rice. Sprinkle with cheese. Bake at 350 degrees for 45 minutes uncovered. Enjoy! for more information on this recipe and more, check out recipezaar

Photo Credit:pelican

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